Thursday, July 1, 2010

Camp - Thursday

Tonight's theme is dining at summer camp Let's have dinner in the dining hall.


We have six tables in a dining hall that serves 540 scouts every night That is 10% of the entire hall for Troop 466.

Here are four of the tables.











Yes mom we do get a salad bar every dinner. The lines are long for all those greens. Important to KYBO (aka outhouse) success. KYBO = Keep Your Bowels Open and is the scout name for an outhouse.


The kitchen staff is friendly and efficient. Led by Rich, ex Air Force Sargent, and a team of dedicated scouters. The kitchen and dining hall is top notch at Camp Meriwether.


Tonight's dinner was spagetti, green beans, bread, milk, and apple crisp for dessert.


Stephen was a waiter tonight. He was getting seconds on spagetti for his table and proud of it!


Meet some of the kitchen staff. In 8 weeks they will feed over 4,800 scouts.


Here is a video of the troop in the dining hall tonight. Can you find your son?

YouTube Video

We even supplied the hall with extra tea we had when they ran out. Sharing is caring.



  © Blogger template 'Isolation' by Ourblogtemplates.com 2008

Back to TOP